Section 2-2-34

Where analyses to be made.

All chemical analyses shall be made in a laboratory at such place or places as the commissioner with the approval of the State Board of Agriculture and Industries determines will best serve to increase the efficiency of the work of the department.

(Ag. Code 1927, §222; Code 1940, T. 2, §499; Acts 1969, No. 1055, p. 1975, §1.)